Category Archives: farmers markets
asparagus soldiers
Image
rhubarb
Image
siblings
Image
all grown up!
simple joys
I was at the East Goshen Farmers Market taking photos (and shopping!) yesterday. It was a fabulous market and the layout is even better than last year (it would remind you of more of an European market) and I really liked that there were more actual farmers and fewer prepared meals people. I like to cook, so that is my preference.
The East Goshen Farmers Market is under new management which I am very excited about because they are so nice and working so hard for everyone – East Goshen’s market is township sponsored. Some of the new faces I saw yesterday included North Star Orchards whom I visit on Saturdays in the summer at the West Chester Growers Market. Of course I also had to visit Carmen of Carmen B’s Honey which is pretty much the best local honey available!
Anyway, in spite of the many silly rumors that East Goshen wasn’t having an outdoor market this season, it had a large crowd yesterday and many new vendors. And it’s all about the farmers (or should be) so I hope you check them out!
If you were on LAST year’s market list for notifications and what not, you will need to register again. Apparently something corrupted the old list, which happens. Send an e-mail to marketcoordinator@eastgoshenfarmersmarket.org or click on their website http://www.eastgoshenfarmersmarket.org/ and follow their site for the same thing. Or your third choice is to message them through their Facebook page.
I know it gets a little confusing because the former market manager who left to form her for profit business with a model oddly similar to my friend Janet’s Clover Market has somehow forgotten to take down the OLD East Goshen Farmers Market website/blog (http://www.eastgoshenfarmersmarket.blogspot.com ) can you believe it? Anyway, I heard there is a lot of drama going on with that new Malvern market and I don’t understand why that Market Manager can’t live and let live?
I really want to support all three markets, but heck even with Kimberton Whole Foods as a named lead sponsor, until they work out those issues, how can I? I attend these markets to support (and follow) certain farms whose products I like and I don’t have time for middle school turf wars do you?
Anyway enough of the vinegar, enjoy these first photos. I snapped them of the Amish children who were playing as their parents worked their booths. These kids were just so lovely and I loved the fact they could enjoy the simple pleasures of a nice afternoon without having their heads in an iPhone or video game.
I call the photos Simple Joys. I will have more market photos later. Support your local farmers markets wherever you live – it supports local farmers and we need them in our communities!
Enjoy the beautiful weather today!
west chester growers market at risk! help save the market!
As shocking as it may sound, the Borough of West Chester might do something exceedingly dumb and horrible where the West Chester Growers Market is concerned. The buzz around Chester County is that they are purportedly considering selling the lot that the market calls home!!!
How dumb is that?
I have been busy and was playing catch up with e-mail when I all but fell out of my chair last night. I had received an e-mail from Melissa at Applied Climatology LLC – I buy plants from her at the West Chester Growers Market. Here is what the e-mail said:
Hello Garden Club members!
We received some very concerning news last Friday. If you are already on the West Chester Growers Market mailing list, then you may have already received this news via the market newsletter.
The borough of West Chester is entertaining offers for the sale of the parking lot where we hold our market each Saturday morning.
I’ve attached a copy of the official letter that the market vendors have composed for you, our valued customers.
We hope you will consider writing to your local representatives to let them know what the market means to you. Even if you live outside of the borough, please consider writing these officials, as they need to hear from all of our loyal customers. The borough website in the attached letter will provide you with both email addresses as well as a general mailing address.
If you are as concerned about the market’s longevity as we are, please contact the borough as soon as possible.
We are grateful for all of your support – past, present and future!
Thank you very much for your time
Seriously?? Could the Borough Council and Mayor of West Chester be such whores that they would render homeless one of the BEST things about the town of West Chester in fair weather months? Would they really jettison the Grande Dame of local farmers markets? The market that inspired so many OTHER markets?
With all the emphasis on eat local, buy local (you know that little thing called the localvore movement) why would West Chester Borough be so dumb? Is all the borough wants to be known for something like that college party turned riot from last weekend?
The West Chester Growers Market has been a goodwill ambassador and champion of downtown West Chester since before there was a Business Improvement District isn’t that correct? Speaking of the West Chester BID, what do they have to say? Are they ALSO that dumb that they would be behind a decision that if made would take feet off the street in a town they are supposed to promote and support businesses in?
For Sale, Free, or Trade Chester County has posted a petition on Change.org. Please consider signing it and sending it along to everyone you know.
This is what the petition letter says:
To: Carolyn Comitta, Mayor Holly Brown, West Chester Borough Council Member Cassandra Jones, West Chester Borough Council Member Charles Christy, West Chester Borough Council Member Jordan Norley, West Chester Borough Council Member Thomas Paxson, West Chester Borough Council Member Stephen Shinn, West Chester Borough Council Member John Manion, West Chester Borough Council Member Staff, Borough of West Chester
Keep The West Chester Grower’s Market at Church & Chestnut Street!
We, the residents in Chester County, would like to ask for your consideration in keeping the West Chester Grower’s Market at it’s current location. The possible development no matter how high of a dollar figure can’t replace the community out reach that this market has created and sustained for 19 years.Keep The West Chester Grower’s Market at Church & Chestnut Street!We, the residents in Chester County, would like to ask for your consideration in keeping the West Chester Grower’s Market at it’s current location. The possible development no matter how high of a dollar figure can’t replace the community out reach that this market has created and sustained for 19 years.
As residents and fellow business owners, we ask you to sincerely think about our community. The Grower’s Market brings not only families and locals to West Chester, but it brings residents from all over Chester County. These residents then stroll the streets and patronize the local businesses around the Market. Local West Chester neighbors have found a sense of community on that lot like no other.We ask you to reconsider this decision. When making the decision, think of how many businesses have not be able to sustain and have had to cave to the economy and close in West Chester over the past 19 years, and then think about what it takes to keep something going for 19 years in a town, the West Chester Grower’s Market has pulled it off! Please do not stop them from Growing!Sincerely, [Your name]
West Chester Does is also talking about this. “Market Faces Possibility of Losing it’s Place in the Community” and they provide a link to West Chester Borough’s public officials contact information. I like to go to the top so let’s start with the mayor:
Carolyn T. Comitta, Mayor
115 S. Brandywine Street
Tel: (610) 692-6521
ccomitta@west-chester.com
Term to expire 2014
I don’t feel like putting up every e-mail as I am a little pressed for time, but go to the web page where you get contact information. Contact the borough council members and the Mayor. Sign the petition. You can politely remind them that a fair number of them are up in 2014. To me it is never too early to start election issues if they are thinking about things as dumb as getting rid of the farmers market.
I have to ask is West Chester Borough really poor or something? They can’t afford to keep this parking lot? Or are they just that greedy and short-sighted?
I also would like to know what developer wants this lot. They should be contacted too. Is this a developer who has also bought up a lot of land in the borough or a new Johnny Jump Up?
Do you all know that some of this market’s vendors do good things like participate in the Pennsyvania Farmers Market Nutrition Program? This program, the Pennsylvania Farmers’ Market Nutrition Program (FMNP) distributes checks to eligible seniors and Women, Infants & Children (WIC). These checks can be used at participating farm markets and roadside stands to purchase fresh fruits and vegetables which are grown (or are growable) in Pennsylvania.
This market is also about community, and no developer sucking up to a bunch of politicians can really create that except in the false, made for marketing material sense.
Please help save the market! If you tweet try a hash tag like #SaveTheWCGrowersMkt
Together we can save this market. It is a shame someone couldn’t buy the lot from the borough and give the market a 99 year lease or something, right?
The other alternative is if you own land this market could move to close to this lot with parking, please step forward. The easiest and most properly right thing is for West Chester Borough to sit down and leave the farmers market and that parking lot alone, but in case that doesn’t happen, it would be good to have alternatives that could save this awesome market.
Thanks for stopping by. it’s a sin truly the way politics can potentially ruin a good thing and tradition like this…..
farmers market season is here!
Farmers Market season is nigh!
East Goshen Farmers Market returns to it’s full outside glory on Thursday May 9th in East Goshen’s Park.
A new Malvern Farmers Market has it’s first day Saturday May 4, 9 a.m. to 1 p.m., rain or shine. It is sponsored by Kimberton Whole Foods and will be in Burke Park in the Borough of Malvern off Burke and Warren.
I believe the opening day of West Chester Growers Market is also this coming Saturday morning May 4th.
There are also many other farmers markets throughout Chester County, but these are the three that I know about right now – feel free to pop info on other markets in a comment!
hello pumpkin…bread
Cold days are meant for baking, so today I whipped up a couple of loaves of my pumpkin bread – I had a container of Pacific Natural Foods Organic Pumpkin Puree left in the cupboard from Thanksgiving (it really IS the best pumpkin to cook with).
There is just something so homey about the smell of something wonderful baking in the oven, isn’t there? And by the way, one of my secret
ingredients is Jayshree Spices’ Tea Masala spice blend. It works well when making chai spiced tea, and you can bake with it too. I wanted something fun to accompany tonight’s dinner which is my hybrid cross between black bean and lentil soup and a spinach salad with a tangy apple cider-mustard vinaigrette salad dressing. (And no, I have not written down my soup recipe it is a dash of this, a pinch of that, but I can tell you it is quasi pureed, made with tomatoes and my secret to its smokey fabulous flavor is good ham and minced orange peel.)
Anyway, I thought I thought I would share my recipe, which is a constant evolution. Pardon the haphazard way I list ingredients, but when something comes out of my head sometimes the whole codifying a recipe isn’t perfect…
Pre-heat oven to 350 degrees.
Grease and flour two loaf pans and set aside.
1 15 or 16 oz container of pumpkin puree (I have seen both sizes – just pumpkin, no sugar or spice added)
3 1/2 cups flour
3/4 cup milled bran (yes that again – love it in baked goods- makes chocolate chip cookies extra yummy too!)
1 cup Smart Balance oil
4 eggs
1 1/4 cups organic white sugar
1 1/2 cups brown sugar
2/3 cup of orange juice
2 teaspoons vanilla extract
2 tablespoons buttermilk powder
1 teaspoon baking powder
2 teaspoons baking soda
1 1/2 teaspoons salt (regular not sea salt)
3 tablespoons Jayshree Tea Masala Spice Blend
2 tablespoons cinnamon
1/2 teaspoon green cardamom
2 tablespoons grated fresh ginger
1 teaspoon mace
1/2 teaspoon nutmeg
1/2 teaspoon cloves
shredded coconut, quick oats, and turbinado sugar for dusting tops of batter in pans before it goes in the oven.
1. Mix pumpkin, eggs, oil, vanilla, orange juice, sugars, spices
2. Mix in all dry ingredients except milled bran. Mix well.
3. Add bran. Stir again
4. Pour batter into prepared pans and dust top with plain quick cooking oats, turbinado sugar, shredded coconut.
Bake at 350 for at least 60 minutes (my oven went 70 minutes on this recipe today). If a wood or stainless steel small skewer comes out of center clean, pumpkin bread is baked.
Cool in pans on baking rack about 20 minutes. Carefully remove loaves from pan and cool completely. This bread does need to sit at least an hour after coming out of over before slicing. (just my opinion)
Enjoy!
don’t go bananas now…
…But it has been ages since I gave you a recipe. So today, dear readers: banana bread.
It is another recipe born out of leftovers/things to use up.
Seriously, it is the only time I make it. Today, it was either use the super ripe bananas hanging on their hook or toss them. So Banana bread it is. This is not super sweet. I did not include nuts because I think that is so banana bread cliché but if you like nuts, use 1 cup chopped pecans or black walnuts.
Banana Bread
3 Mashed bananas (super ripe)
1 1/4 cup brown sugar
3/4 cup 2 % milk
3 Tablespoons buttermilk powder
2 1/4 cups flour (white all-purpose not whole wheat – whole wheat makes it chewy as in overly glutenous)
2 large eggs
1/2 teaspoon cardamom
2 teaspoons cinnamon
2 teaspoons grated fresh ginger
1/2 teaspoon salt
1/2 teaspoon baking soda
1 1/2 teaspoons baking powder
1/2 cup dried cranberries
grated peel of medium orange
***************
Pre-heat oven 375 degrees.
Oil and flour loaf pan.
Mix milk, brown sugar,oil, eggs. Add buttermilk powder. Add mashed bananas, mix until smooth. Add spices. Add rest of dry ingredients. Mix until blended and smooth. Fold in raisins and dried cranberries (and this would be where you added nuts if you want them). Add grated orange peel.
Pour into pan. Bake at 375 for 50 minutes (50 minutes is with my oven, yours might be more or less – keep an eye on it)
When bamboo skewer (looks like a giant toothpick if you do not know what I am talking about ) comes out clean, your done.
Take out of oven and cool 15 minutes. Then take out of pan and cool on a baking rack until completely cooled. Enjoy!
This is not super sweet, but using brown sugar gives it a richer flavor I think. And yes, I love Nordic Ware pans.



















