mailbox eggs

It’s the little things. It’s totally the little things that make every day easier to get through right now

One of my favorite neighbors checked in and asked if I would like some eggs. They have chickens that lay up a storm. I said yes if there were any left over I would love some eggs. Because eggs are one of those things that are in short supply in the grocery stores if you can find them at all.

One of my friends tried to get three dozen eggs at the grocery store today and was told by the store manager she could only have two dozen eggs. In her defense she has a bunch of kids, so three dozen eggs is the basically normal weekly get.

Anyway as I’m finishing up my self quarantine, my neighbor said he’d leave them in the mailbox. I saw my neighbor pull up and after he was gone I went out to get my mail and my mailbox eggs. And I swear my neighbors’ chickens lay the prettiest eggs. I am really honored to be among the neighbors who are beneficiaries of their hens.

But this is just one of the nice little things that people will do normally that mean so much more right now. I am blessed quite literally to have the neighbors I have. The other day one of my other neighbors was able to obtain a small container of disinfectant wipes for us. 

I just thought I would share that. I hope all of you are enjoying the warm weather this afternoon and got to soak up some sunshine.

the mystery of the rotting old country house on dorlan mill road, downingtown

Reader submitted photo – more recent



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Reader submitted photo from early 2000s when it was still lived in

 

I am completely out of my depth here. I do recall going past this abandoned farmhouse on Dorlan Mill Road.

I am told this house was owned by James and Elizabeth Dorlan who owned the neighboring paper mill. I think I took photos of this once upon a time myself but I can’t find them

I’m not sure what township this is in. It’s Downingtown and when you look at maps it looks like Upper Uwchlan. The address is 770 Dorlan Mill Road. Is it historically listed anywhere? Or is it just significant due to the family that owned the paper mill?

So this is near Struble Trail? It says so on Chesco Views.

Everyone keeps asking me what the deal is with this old house. People had hoped it would be preserved and become something like a nice little B&B or even a single-family home. But it’s just rotting isn’t it? I seem to recall a few years ago this location being in the paper. And people being upset. (See this old Marsh Creek Forum post)

So who knows what, including history of the area right there? Please leave a comment!

morgantown and beyond

Morgantown is in Berks County. It flows into Lancaster County.

And a tacky casino is coming to Morgantown. And a Super Wawa…across from a Turkey Hill on 23 just at the Berks and Lancaster County line.

Change is coming and I don’t think it’s good. I think the casino is a mistake and I also think no one really cared what residents which included generations of Amish and Mennonite farmers think. I think the state is completely disrespectful here. I think it’s going to bring more problems in the long run.



And no I don’t like casinos. Any of them. And Penn National? They are doing the Morgantown Casino and how about their former director of benefits who had a penchant for stealing?



I think small towns like this are at risk all over the state. Farming communities too.

But does anyone care?

one of my favorite roads

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This is (I think)  part of the old mill structures on Hershey’s Mill Road in West Chester (East Goshen). It looks like it is  getting a new lease on life. It is the landmark for Hershey’s Mill Road off of Greenhill Road.

This is also one of my favorite roads.

Probably because it hasn’t been torn asunder by development.

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We have had so much rain that the pond that had been drained is back.

But this is a road where you take your time, meander, and exhale. It’s lovely.

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they had me at beignets: farm boy fresh has landed in malvern

Full disclosure: haven’t been there yet. But I will be going. They had me at beignets. And a breakfast and lunch menu that looks fun and has some Louisiana and other flair to it. And I actually love a good breakfast and lunch place, don’t you?

So yes, they had me at beignets and if Chef makes gumbo, I may volunteer to ladle it out. I found a bio of the chef-owner Chef Paul Marshall on the Blue Star Stove website. That in and of itself amuses me because one of my best friends swear by these stoves. Chef Paul Marshall has quite a culinary resume and I would say we are lucky to have him local.

His Farm Boy Fresh is where the Three Crazy Ladies was at the Sunoco Gas Station at 7 Lancaster Avenue, Malvern or… the corner of Route 30 and Route 29. They are new enough that Google Maps doesn’t pick them up yet. So here is my version of a map:

Now I checked with them for a menu because they don’t have a website up yet (they are new and renovating) and heard back from them very promptly:

Hey thanks for reaching out. We don’t have a website and are looking to update the Facebook page in the coming weeks. We getting a system installed shortly that will allow for online ordering. Paul Marshall is the owner and chef, he has a long career as an executive chef in restaurants and wanted to do something local to bring his food in an affordable quick environment. The cafe is going through some renovations as well, new bar tables will be in the shop soon, so you can eat in store. I have a menu, I’ll attach it here.

Umm yes so this is a chef with some serious chops. Found this elsewhere:

…From his childhood on the bayou in rural Louisiana, the land of cayenne pepper, roux, seafood gumbo, beignets, and Andouille Sausage, Paul always showed a passion for cooking. During seven years under the watchful eye of Fernando Oca he learned classical French technique. Marshall returned to his New Orleans roots to work under Emeril Lagasse at Commander’s Palace. There he further developed his passion for ‘the new’ New Orleans cuisine, a melting pot of French, Spanish and American flavors.

Chef Marshall also was the Chef de Cuisine of Oscars at The French Brasserie in The Waldorf Astoria. Since then, he moved to Malvern, PA with wife Julie …

I like quirky. And I also love food with Louisiana influence (well except for catfish. I just don’t cotton to catfish.) And you have to respect someone with a passion for their craft. So below is the menu and I will be visiting soon. I learned about them from someone in my area!

I hear they are open while they are renovating, but it possibly could be a little bit limited while they polish and shine, which is totally reasonable. That’s why I haven’t been yet. But I will be stopping by soon!

rainy day estate sale

Picked up some amazing vintage linens today that are already soaking in the sink! The woman who lived in this lovely little house liked to sew so I have some amazing full- coverage aprons and vintage pillowcases. I also picked up these cute little hand stitched clothes pin bags!

Another great vintage score was an entire plastic container full of trimmings and sewing notions. Lace and ribbon and different kinds of trim. This is a crafter’s delight and I will use this stuff in many ways over the years to come.

Finally, I also picked up some amazing cookbooks. I think the Amish Dutch cookbook is my favorite but running a close second was the first edition James Beard cookbook I also found.

It was a cute little house way out and beyond Strasburg Road. I was in heaven as we drove by farm after farm because it was so nice to see some stuff that hadn’t been overtaken by development. Even in the rain, Chester County is so beautiful to explore.

Stay dry!



life in black and white…at life’s patina

Once upon a time in 2012 in the summer I was asked to photograph beautiful Chester County properties for a historic house tour. The Tredyffrin Historic Preservation Trust’s Annual Historic House Tour.

On this day, for the first time I saw Willowbrook Farm, which most of you know as Life’s Patina. At this point in 2012, the barn where so many go to enjoy special events and charity shopping days was being restored. I had not even met Meg Veno yet.

I fell in love with this farm on that day many years ago.

The restoration and adaptive reuse of the barn and the restoration of the property is an amazing thing to behold. It’s just so beautiful.

The care, the love, the attention to detail. And I have loved all of my many subsequent visits ever since.

Meg is inspirational to me. She is endlessly creative and has an incredible eye. She is also one of the kindest people I have ever met.

I was going through old photos and came across these and thought I would share them.

Life’s Patina is also expanding. They are restoring and renovating the Jenny Lind House in Historic Yellow Springs Village.

Now Yellow Springs is one of my very favorite places and has been since I was much younger. I used to come to Yellow Springs with my parents. My father loved the village and we used to come for the art show and sale and the antiques show they used to host (which I always thought was fabulous by the way.)

I took these next two photos of the Jenny Lind House last May 2019. I was in the village for the Herb Society Plant Sale. It’s so wonderful to see the house come back to life!

Anyway, enjoy the photos and celebrate those who chose to restore and renovate and find an adaptive reuse for old structures. We need more of that around here!

Make sure you check out Life’s Patina on their website and Facebook page. They often have terrific events. And the bonus is you also get to see a property that’s a slice of heaven in Chester County!