
My friend and I had been trying to get into Matine’s Café in Devon for months. There were either lines out the door to get in, or you simply could not get a space in the parking lot.

The parking lot is an odd configuration, which is not the fault of the café, but I imagine the owner is making a tidy rent off of these people, and they could do better with the parking lot.
This place was so worth the wait to get in . We both couldn’t remember the last time we had so enjoyed lunch out. We were there for quite a while and just took our time and because it was the last week in August it was a steady but not impossible flow of people in and out.
We ate inside, which was less crowded than outside. They have a lovely outside dining area and that was completely full.
Among other things, we had an actual French woman wait on us. And that made the experience even more fun.
When you walk in the building is deceptively small compared to when you go inside. I think it would be a marvelous place to reserve seating for a luncheon if they did that. This café is spotlessly clean, including the ladies room.
When you are inside, it reminds you of an actual French or European Café. It is light and airy and old style marble top café tables. The tables are so authentic, that I have to wonder if they were purchased in France and shipped over.

They have a wonderful café menu that I imagine might have seasonal adjustments. One of the things I love best is the coffee and tea and the tea, when you are ordering an iced tea, is a pour over so the tea is super fresh and that makes all the difference in iced tea in my opinion. They use loose tea, which is also my preference at home. My friend had I think it was a mango peach iced tea, and I had the Ceylon gold. Ceylon gold is a loose tea I enjoy at home. It is flavorful, but not too acidic nor does it get too dark.

My friend had an artichoke quiche that was beautiful looking. I had the smoked salmon tartine. she loved her quiche and one thing I loved about my cartoon other than how fresh it was and how good quality of smoked salmon it was that they used, was the Tzaziki sauce they used on it. And it also had baby fresh arugula on top. I adore arugula.

Tzaziki is something you think of in Greek cuisine which is Greek yogurt, cucumber, dill, mint, garlic, lemon juice and olive oil. On the Tartine that I had, it was perfect.
Both of us opted for gazpacho on the side. I am picky about gazpacho, and quite frankly, I rarely order it out because I make my late mother-in-law’s Andalusian version of gazpacho and it’s just pretty much my favorite. Their gazpacho is the best I’ve had outside of my own kitchen, ever. To me there’s also is reminiscent of an Andalusian gazpacho, and interestingly like me, they serve it with crumpled feta on top. I never knew this was a thing. I literally tried it one time with my own gazpacho because I just happened to have some in the refrigerator and I thought the tastes would go well together. Also, a lot of restaurants think they can get away with gazpacho made from canned tomatoes, and the taste is just not the same. Matine’s is fresh and there is a slight citrus accent as well.
We also sampled their cheese plate, which they described as being enough for two people, it could have fed more. It was a great selection of cheeses, including a magnificent brie, and we took leftovers home. What I liked about the cheese plate as it was simple and pretty to look at. It wasn’t fussy.

The plates they use for our lunch were a pretty matte blue ceramic disc.
Because it was a belated birthday lunch, we split a dessert crêpe made with Nutella. And although Nutella is an Italian product, ironically the first time I ever had it was in France when I was a teenager.

While we were there, I ran into a friend who was also enjoying a belated birthday lunch with one of her friends!
After we finished eating, we shopped in their little market inside the store. I brought home croissants and a little bread boule, along with some French pantry items like Marie-Antoinette Tea and a fabulous Dijon mustard, as well as Roger & Gallet Fleur de Figuer Eau Parfumée.
Oh, and they have a Little Free French library outside!
We are very excited to have been able to get in and have the time to appreciate this place properly. We look forward to going back again, and I have a feeling it will become a new spot for us. They list the address is Wayne, but it’s really Devon to me because it is just before the Whole Foods if you are headed west and just after the Whole Foods if you are headed east on Lancaster Avenue.
Matine’s is located at 757 Lancaster Avenue, Wayne, PA and they are open seven days a week 8 AM to 5 PM.
You can now book a table via a reservation at resy (Click here.)
I will note because it’s important, I was not compensated for this post in any way, shape, or form. I did not seek compensation for this post in any way shape or form. I was simply a normal customer, and I loved the experience and the food and will be back again.
À bientôt!




















